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Welcome
We are delighted to welcome you and we hope that your stay with us will be most pleasant.
Lunch menu
Entrance
Beetroot-cured salmon gravlax, sun-dried tomatoes, Salinù cheese, rocket
15,00 €
Salmon tartare, sun-dried tomatoes, Salinù cheese, arugula
16,00 €
Duck foie gras, apricot chutney, Salinù and strawberry vinegar
18,00 €
Perfect egg, zucchini and nepita soup
Egg cooked at 64°, creamy courgette velouté, peppery rocket, nepita
15,00 €
Corsican AOP charcuterie board, Maison Rinaldi
18,00 €
Powdered burrata, red pesto of sun-dried tomatoes
16,00 €
Flat
Burger E Caselle
Puff pastry bread, veal steak, romaine lettuce, caramelized onions, barbecue sauce, grated tome cheese, bulagna
20,00 €
Beef tartare (180g), brocciu, nepita and candied tomatoes
Brocciu, candied tomatoes, Salinù, straw potatoes
23,00 €
Prime rib of beef (1kg) for 2 people, vegetables and new potatoes
99,00 €
Octopus in tarragon aioli with seasonal vegetables
25,00 €
24,00 €
24,00 €
32,00 €
Dessert
Ice cream
Click to see our different fragrances (subject to availability)
Sorbets
Click to see our different fragrances (subject to availability)
Rice pudding, vegan whipped cream and salted caramel
10,00 €
Lemon "Hide-and-Seek", lemon sabayon, meringue
10,00 €
Like a strawberry Tropezienne tart, with vanilla pastry cream
12,00 €
Shredded pineapple, sage syrup
10,00 €
Chocolate lava cake, fleur de sel, vegan whipped cream
12,00 €
Ice menu By Mr. Philippe URRACA Meilleur Ouvrier de France
Ice cream
Click to see our different fragrances (subject to availability)
Sorbets
Click to see our different fragrances (subject to availability)
1 ball
4,00 €
2 balls
7,00 €
3 balls
10,00 €
List of allergens
Allergens
The Children's Menu
From 3 to 10 years old.
Please click to choose your child's formula
Choice of garnish: Candied potatoes, fresh tagliatelle, farandole of vegetables or salad
...
18,00 €